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23/11/2019
Matt Tebbutt and chefs Rick Stein and Alison Roman are joined by Ben Miller. There are great moments from the ÃÛÑ¿´«Ã½ food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nadiya Hussain, and drinks expert Olly Smith picks the wines to go with the studio dishes.
Last on
Sat 23 Nov 2019
10:00
This week's wines
One-pot chicken with dates and caramelised lemonPassimento Bianco Pasqua, ItalyMajestic, From £8.99
Seafood gratin with caramelised applesIrresistible Chablis, FranceCo-op, £12.50
Roast guinea fowl and salmon ravioliStill rose lemonadeSam’s Kitchen, 12 bottles for £30
Seafood gratin with caramelised applesIrresistible Chablis, FranceCo-op, £12.50
Roast guinea fowl and salmon ravioliStill rose lemonadeSam’s Kitchen, 12 bottles for £30
Credits
Role | Contributor |
---|---|
Presenter | Matt Tebbutt |
Interviewed Guest | Ben Miller |
Expert | Olly Smith |
Executive Producer | Amanda Ross |
Commissioning Editor | Alex McLeod |
Series Producer | Charlotte Collins |
Assistant Producer | James Bedwell |
Assistant Producer | Scott Anderson |
Production Coordinator | MJ Andarcia-Bravo |
Production Company | Cactus TV |
Broadcast
- Sat 23 Nov 2019 10:00
The latest recipes from Saturday Kitchen
Head to the ÃÛÑ¿´«Ã½ Food site.