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30/11/2019

Matt Tebbutt and chefs Ellis Barrie and Ollie Dabbous are joined by special guest Sophie Dahl.

Matt Tebbutt and chefs Ellis Barrie and Ollie Dabbous are joined by special guest Sophie Dahl. There are great moments from the ÃÛÑ¿´«Ã½ food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nigella Lawson, and drinks expert Helen McGinn picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 30 Nov 2019 10:00

This week's wines

Pumpkin soup with ricotta dumplings and smoked butter chestnutsTaste the Difference Côtes Du Rhône White, 2018, FranceSainsbury’s £8.00
Pumpkin soup with ricotta dumplings and smoked butter chestnutsCascina Valentino Roero Arneis, 2018, ItalyAsda £9.50 
Roasted ray with brown shrimps, confit fennel and pickled chicoryThe Mineral Blocks Sauvignon Blanc, 2019, South AfricaAldi £6.99
Stuffed Brie, smoked eel and Jerusalem artichokesExquisite Australian Pinot Noir, 2019, Australia   Morrisons £6.49

Credits

Role Contributor
Presenter Matt Tebbutt
Interviewed Guest Sophie Dahl
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Assistant Producer James Bedwell
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the ÃÛÑ¿´«Ã½ Food site.