蜜芽传媒

Jay Rayner and a panel of expert chefs, cooks and food writers dip into the TKC postbag with the goal of answering various culinary conundrums, sent to the inbox. Joining Jay are Jocky Petrie, Sophie Wright, Tim Anderson and Dr Zoe Laughlin.

The panellists explore what to do with excess bottles of prosecco, the best method for resting meat, and which pan truly delivers the perfect grilled steak. They鈥檒l also reveal their least favourite kitchen chores and share their secrets for identifying top-quality butter.

Producer: Dan Cocker
Assistant Producer: Dulcie Whadcock

A Somethin' Else Production for 蜜芽传媒 Radio 4