Nick Coffer's Weekend Kitchen Episodes Episode guide
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This week, it's a sparkler of a Bonfire Night Special!
This week, we're wrapping up warm in preparation for Bonfire Night!
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Halloween tricks and treats with Adam Whitlock
This week is about seasonal Halloween flavours, without a bowl of pumpkin soup in sight!
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with foodie blogger Becky Wiggins
This week is all about frugal food! Make your ingredients stretch to more than one meal.
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Jerome Dehoux serves French classics
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Hazel Faulkner serves rich autumnal flavours
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Victoria Prever from the Jewish Chronicle
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Paul Bloxham takes on the vegetarian challenge!
Two hours of cooking tips and the tastiest recipes with Nick Coffer and local guests.
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Baking Special with Edd Kimber
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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with Patti Sloley from the Novelli Cookery School
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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with Scott Ludlow from the Purple Goose
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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with Sarah Cook from The Good Food Magazine
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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with chef James Rix
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Tim Matthews from the Carriage House Restaurant
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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with head chef Darren Robinson
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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D'arcy's head chef, Australian-born Ruth Hurren
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Indonesian chef Endang Williams
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Adam Simmonds
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Head chef of the Alford Arms, Rupert Smith joins Nick on the programme
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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02/07/2011
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Antonio Carluccio
An Italian special and Nick will be talking to legendary chef Antonio Carluccio.
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with Jack Bradbury
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Top Hertfordshire chef Dennis Van Golberdinge
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Tom Kerridge talks about The Great British Menu
Two hours of the best food, wine and conversation that the Three Counties has to offer.
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MK Masterchef finalist James Perry
Two hours of cooking tips and the tastiest recipes with Nick Coffer and special guests.
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BBQ Special with Grant Hawthorne
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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With chef Luke Fishpool
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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Award winning Patissier and Chocolatier: Will Torrent
The best food, wine and conversation Beds, Herts and Bucks has to offer with Nick Coffer.
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Masterchef 2011 winner Tim Anderson
Nick Coffer welcomes 2011 Masterchef winner Tim Anderson into the studio!
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with Wyboston Lake's Fergus Martin
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
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With Jo Pratt
Two hours of cooking tips and the tastiest recipes with Nick Coffer.
