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British
Enjoy classic British dishes such as fish and chips as well as authentic regional specialities.
British recipes
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Shaun Hill’s rabbit with mustard, crème fraîche and parma ham
by Matt Tebbutt
Main course
Dorset apple cake
by Ravneet Gill
Cakes and baking
Mary Berry's mince pies
by Mary Berry
Cakes and baking
Sloe gin
by The ÃÛÑ¿´«Ã½ Food team
Drinks and cocktails
Roast turkey crown
by Mary Berry
Main course
Roast leg of pork with sweet onions and sage
by Jeremy Lee
Main course
Turkey curry
by Philippa Davis
Main course
Lemon curd tart
by Thane Prince
Desserts
Apple sandwich cake
by Mary Berry
Cakes and baking
Veggie shepherd’s pie
by Lorraine Pascale
Main course
Apple sauce
by The ÃÛÑ¿´«Ã½ Food team
Other
Crispy pork belly with caramelised strawberries, cider sauce, herb roasted potatoes and charred cabbage wedges
by Elliott Grover
Main course
Summer pudding
by Matt Tebbutt
Desserts
'Proper' chips with Cornish cheddar and black truffle
by Paul Ainsworth
Side dishes
Swede mash
by The ÃÛÑ¿´«Ã½ Food team
Side dishes
Smoked mackerel pâté
by Valentine Warner
Starters & nibbles
Lemon posset with lemon shortbread
by James Martin
Desserts
Salmon en croûte
by Mary Berry
Main course
Perfect roast potatoes
by Poppy O'Toole
Side dishes
Mary Berry's Christmas pudding
by Mary Berry
Desserts
Nigella's sticky toffee pudding
by Nigella Lawson
Desserts
Mary Berry's easy Victoria sponge
by Mary Berry
Cakes and baking
Easiest ever banana cake
by Justine Pattison
Cakes and baking
Mary Berry's scones
by Mary Berry
Cakes and baking
See
all British recipes
(1489)
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