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Fertility recipes from the 16th century
The connection between what we eat and how it may affect our ability to create life has been a feature of religion, folklore and medicine for thousands of years. The ÃÛÑ¿´«Ã½â€™s Emily Thomas visits the Wellcome library along with Dr Jennifer Evans from the University of Hertfordshire, to uncover fertility recipes from years gone by. (Photo credit: ÃÛÑ¿´«Ã½)
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