The Food Programme Episodes Available now
EAT! Newcastle
Sheila Dillon visits EAT! an innovative community food festival in Newcastle and Gateshead
Chips
What makes the perfect chip, and who decides? Sheila Dillon finds out.
Amateur Food Photography
Sheila Dillon explores the world of amateur food photography.
Cupcakes
Cupcakes are a trendsetter's dream, but what might be next?
Food Critics
Sheila Dillon asks if the future belongs to food bloggers or restaurant critics?
Taste
What is taste and how does it develop? And, which tastes will blow the mind?
Soft Drinks
Sheila Dillon asks if a 'health tax' should be placed on sugary soft drinks?
Off Licences
Sheila Dillon asks if there is a future for the high street off licence.
Food and Photography
Sheila Dillon explores the world of commercial food photography.
The School of Artisan Food
The new School of Artisan Food offers craft skills and business know-how, but to what end?
