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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 529 - 552 of 1784 recipes

Hazelnut, chocolate and raspberry cake with chocolate cream

by Matt Tebbutt
Cakes and baking

Dark chocolate polenta cake with salted caramel sauce

by Donal Skehan
Desserts

Nacho beef burritos

by Joe Wicks
Main course

Raw cacao gateaux with sour rhubarb and vanilla caramel sauce

by Kirk Haworth
Desserts

Miso-marinated beef skewers with grilled vegetables and soy beef broth

by Matt Tebbutt
Main course

Curry chicken with escovitch pickle and mofongo

by Andi Oliver
Main course

Pan-fried duck breast with braised salsify and endive

by Matt Tebbutt
Main course

Salt-baked sea bass with beurre blanc

by Richard Bainbridge
Main course

Monkfish osso buco with brown shrimp and parsley dressing

by Matt Tebbutt
Main course

Lemon, green chilli and cheddar tart

by Anna Jones
Light meals & snacks

Polenta lasagne with mushroom ragù

by Gennaro Contaldo
Main course

Tahini-creamed chard

by Anna Jones
Side dishes

Indian-spiced seafood wrap with date chutney

by Matt Tebbutt
Light meals & snacks

Wild garlic soup with bacon-fat potatoes and sour cream

by Lisa Allen
Light meals & snacks

Chinese chicken curry stir-fry

by Ching-He Huang
Main course

Mussels, sausage and leeks on sourdough

by Matt Tebbutt
Light meals & snacks

Japanese-style pork belly hot pot

by Matt Tebbutt
Main course

Fondant potato with cheese custard, dulse and nori fries

by Jack Croft and Will Murray
Main course

Creamy chicken pie

by Ravneet Gill
Main course

Poached salmon in court bouillon

by Jack Stein
Main course

Rabbit pappardelle

by Angela Hartnett
Main course

Rack of lamb with sauce paloise

by Matt Tebbutt
Main course

Beef chilli

by Tom Parker Bowles
Main course

Pot-roast chicken with potato ragù

by James Martin
Main course
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