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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1 - 24 of 1794 recipes

Chicken pathia with cauliflower bhaji

by Matt Tebbutt
Main course

Sticky lamb buns with pickled cucumber relish

by Sabrina Ghayour
Main course

Mackerel with currant sauce and radicchio

by Josh Niland
Main course

Crispy baked chicken wings with Korean barbecue and buffalo sauce

by Loyle Carner
Starters & nibbles

Poached chicken, leek and tarragon pie

by Julius Roberts
Main course

Ricotta and spinach gnudi

by Theo Randall
Main course

Eggs Benedict English muffins

by Matt Tebbutt
Brunch

Meatballs with shaken redcurrants and pink peppercorn pickled cucumbers

by Matt Tebbutt
Main course

Pheasant goujons with a bitter leaf salad and coriander salted fries

by Matt Tebbutt
Main course

Busiate with pesto alla trapanese

by Finn Lagun and Roberta D'elia
Main course

Potato rosti with fried pollock, chicken skin mayo and mustard leaf salad

by Max Coen
Light meals & snacks

Beef short ribs and colcannon

by Anna Haugh
Main course

Tzatziki

by David Laris
Starters & nibbles

Curried parsnip soup

by James Martin
Light meals & snacks

Potato soup

by Darina Allen
Starters & nibbles

Beef birria tacos with salsa roja

by Leyli Homayoonfar
Main course

Ekuru, stewed greens and crispy cod cheeks

by Adejoké Bakare
Main course

Chicken curry with spiced shredded cabbage

by Matt Tebbutt
Main course

Bolognese with orecchiette

by Matt Tebbutt
Main course

Veal with porcini mushrooms, potato purée and Tenderstem broccoli

by Theo Randall
recipe

Black Forest gâteau with malt chocolate ganache

by Ravneet Gill
Cakes and baking

Spiced ham hock and soldiers with cucumber, mezcal and lime gazpacho

by Andi Oliver
Light meals & snacks

Battered fish and chips

by Bryn Williams
Main course

Beef pie with honey glazed carrots

by Bryn Williams
Main course
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