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Saturday Kitchen

Weekend food show full of mouthwatering food, great chefs and celebrity guests.

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Showing 145 - 168 of 1792 recipes

Chicken and chorizo burgers with slaw

by Donal Skehan
Main course

Iced tutti frutti parfait

by Dr Saliha Mahmood-Ahmed
Desserts

Polish-style chlodnik

by Olia Hercules
Light meals & snacks

Crimean Tatar çiberek with Ukrainian radish and tomato salad

by Olia Hercules
Light meals & snacks

Honey mustard chicken with griddled Little Gem and potatoes

by Donal Skehan
Main course

Chicken tikka with naan

by Cyrus Todiwala
Main course

Monkfish satay, roast carrots, peanuts and lime

by Tom Brown
Main course

Chilli-hoisin beef bowls with spicy cucumber salad

by Matt Tebbutt
Main course

Prawns pil pil

by Matt Tebbutt
Light meals & snacks

Albondigas

by Matt Tebbutt
Light meals & snacks

Chorizo in cider

by Matt Tebbutt
Light meals & snacks

Keralan chicken curry

by Maunika Gowardhan
Main course

Baked celeriac with wild mushrooms and cobnut relish

by Matt Tebbutt
Main course

Crab scones

by Matt Tebbutt
Light meals & snacks

Poached chicken salad

by Theo Randall
Light meals & snacks

Hot shellfish with wild garlic butter

by Jack Stein
Main course

Leftover lamb lettuce wraps

by Matt Tebbutt
Light meals & snacks

Hot smoked salmon, baked wasabi mushrooms and black rice

by Matt Tebbutt
Light meals & snacks

Flourless chocolate fondants with a caramel centre

by Ravneet Gill
Desserts

Cured trout, toasted corn & beet shavings

by Ollie Dabbous
Light meals & snacks

Grilled red mullet with crab and lemon garganelli

by Angela Hartnett and Luke Holder
Main course

Healthy homemade hummus

by Dr Saliha Mahmood-Ahmed
Light meals & snacks

Five-spice duck with sweet and sour sauce and egg-fried rice

by Matt Tebbutt
Main course

Beer braised pork tacos

by Matt Tebbutt
Main course
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